Day 3 - Meal Plan

Time Meal Description
9:00 AM Breakfast Oatmeal topped with sliced banana, a teaspoon of peanut butter, and a sprinkle of cinnamon.
12:00 PM Lunch Grilled chicken wrap with spinach, avocado, and a side of quinoa salad.
3:00 PM Mid-Morning Snack Fresh berries with a dollop of Greek yogurt.
6:00 PM Early Dinner Roasted sweet potatoes with sautéed kale and grilled tofu.

Healthy Eating Tips

Healthy Eating Ratio

50% Vegetables, 25% Protein, 25% Grains - A balanced diet for optimal weight loss.

Intermittent Fasting

Intermittent Fasting: 8 hours eating, 16 hours fasting - A sustainable weight loss strategy.