Day 2 - Meal Plan

Time Meal Description
9:00 AM Breakfast Greek yogurt with granola, blueberries, and a drizzle of honey.
12:00 PM Lunch Turkey sandwich on whole-grain bread with lettuce, tomato, and mustard, served with a side of carrot sticks.
03:00 PM Mid-Morning Snack A handful of mixed nuts or a small piece of dark chocolate.
5:00 PM Early Dinner Grilled salmon with steamed broccoli and brown rice.

Healthy Eating Tips

Healthy Eating Ratio

50% Vegetables, 25% Protein, 25% Grains - A balanced diet for optimal weight loss.

Intermittent Fasting

Intermittent Fasting: 8 hours eating, 16 hours fasting - A sustainable weight loss strategy.