Day 2 - Meal Plan

Time Meal Description
9:00 AM Brunch Tamago-yaki (Japanese rolled omelet), steamed rice, and miso soup.
12:00 PM Lunch Grilled mackerel with a side of sautéed spinach and steamed sweet potato.
3:00 PM Snack A handful of roasted edamame or a piece of fresh fruit (e.g., apple slices).
6:00 PM Dinner Clear vegetable soup with shiitake mushrooms, tofu, and wakame seaweed.

Healthy Eating Tips

Healthy Eating Ratio

50% Vegetables, 25% Protein, 25% Grains - A balanced diet for optimal weight loss.

Intermittent Fasting

Intermittent Fasting: 8 hours eating, 16 hours fasting - A sustainable weight loss strategy.