Day 4 - Meal Plan

Time Meal Description
10:30 AM Brunch Fresh fruit salad with a handful of unsalted almonds.
2:00 PM Lunch Grilled chicken breast with roasted sweet potatoes and steamed broccoli.
5:00 PM Snack A small serving of ricotta cheese with a drizzle of honey.
7:30 PM Dinner Spaghetti aglio e olio (whole-grain pasta with olive oil, garlic, and chili flakes).

Healthy Eating Tips

Healthy Eating Ratio

50% Vegetables, 25% Protein, 25% Grains - A balanced diet for optimal weight loss.

Intermittent Fasting

Intermittent Fasting: 8 hours eating, 16 hours fasting - A sustainable weight loss strategy.