Best practices for hydration, digestion, and wellness.
Drinking while sitting, as recommended in Ayurveda, helps relax your body and is thought to support digestion more effectively than standing and drinking.
Room-temperature or warm water is easier on the digestive system. Cold water can be a shock, especially if you're eating or just waking up.
Begin each day with a glass of water on an empty stomach to flush out toxins and rehydrate your body after sleep.
If plain water feels boring, add slices of lemon, cucumber, or mint. This mild flavor boost makes hydration enjoyable and can add subtle nutrients.
Too much water at once can dilute essential electrolytes, potentially leading to water intoxication. Listen to your body's needs instead of forcing a set amount.
Drink a glass 30 minutes before meals to support digestion, but avoid too much water during the meal to prevent dilution of digestive enzymes.
Instead of drinking only when thirsty, sip water consistently throughout the day. This approach keeps hydration steady and avoids burdening your kidneys.
Take small sips rather than gulping large amounts. This allows for gradual absorption and prevents the kidneys from getting overwhelmed.
Avoid plastic bottles which can leach chemicals. Opt for glass or stainless steel, and consider setting water in the sun for a brief time to energize it.
Our bodies are good at signaling when we need water. Instead of rigidly following guidelines, listen to your thirst cues and drink accordingly.